Blueberries (the best food for carbon supplementation) are low-calorie foods and contain zinc, sodium, potassium, copper, magnesium, phosphorus, manganese, selenium, etc., as well as anthocyanins, vitamin A, and vitamin B complex.
Preservation method: Store in a refrigerator below 10˚C. Since blueberries are not resistant to storage, they should be eaten as soon as possible.
․ Product production will be affected by weather and seasons.
․ The above pictures are for reference only, all products will be subject to the actual product.
․ Weight may vary by +/-10%.
